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How petha became a part of Indian Christmas
Christmas cakes in India commonly have three distinctive elements: semolina, ghee and candied ash gourd.
2026-07-03 -
Indian food’s role in the fight against apartheid in South Africa
As the racial segregation worsened, Indian restaurants became a meeting ground for all communities.
2026-07-03 -
How the H-1B visa changed American food culture forever
working.Jainsinghani had maintained an interest in cooking, using her husband and two kids as “unsuspecting subjects of my relentless cooking experiments,” she writes in her cookbook Masala: Recipes … This was not just Indian food, since she happily used access to ingredients and recipes from around the world as part of her experimentation.
2026-07-03
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In a painting of Jehangir’s turkey, a glimpse of the complex history of food
The global transfer of plants and animals between New and Old Worlds was not a one-way street.
2026-07-03 -
How India’s ambitious plan to curb unhealthy food failed
The Modi government in 2017 launched a plan to combat foods high in fat, salt and sugar. In the first part of a new series, we examine why it never took off.
2026-07-03 -
AI chatbots might be easier to ‘talk’ to, but they cannot replace mental health professionals
An excerpt from ‘The New Divide: Power, Control and the Cost of AI’, by Jibu Elias.
2026-07-03 -
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